It’s time to spice up your life and garden with a little cilantro, mint, rosemary, chile, basil, bergamot, myrtle…this list can go on and on. With herbs, I just cannot get enough of them and with gardening and cooking books, I just cannot get enough of them either. Here are some wonderful titles the library has on growing and cooking with herbs!
The Herb Society of America’s essential guide to growing and cooking with herbs
Homegrown herbs : a complete guide to growing, using, and enjoying more than 100 herbs
And if you need a little herb growing mood starter, come on by and check out The Essential Simon and Garfunkel to hear Scarborough Affair…”Parsley, Sage, Rosemary, and Thyme.” Happy gardening!
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